MAP Manhattan, 40% ABV
Reach dizzying heights of sippable sophistication with our version of this iconic classic.
The Manhattan cocktail became popular in the 1870s, thanks to its inspired combination of whiskey, sweet vermouth, bitters and of course, that essential Maraschino cherry. We’ve done very little to alter it because – why would we? Rye Whiskey, Punt es Mes and Angostura Bitters are expertly balanced to deliver the rich, sweet, dry and bitter notes that makes this one of the best cocktails ever served. It’s strong, it’s stylish, it’s not going anywhere - it’s the Jaguar E-type of the cocktail world.
To serve: Stir over ice cubes for 30 seconds, discard the ice and pour your chilled classic into a Martini glass. Garnish with a Maraschino cherry. Best enjoyed while learning on a piano in a smoky New York bar.